Bellini Italian Cuisine Menu

Rolled Eggplant

Filled with ricotta, Parmesan cheese, and spinach served with tomato sauce and melted mozzarella on top

Fried Calamari

Fried calamari served with marinara sauce on the side

Stuffed Mushrooms

Chopped mushrooms, Parmesan cheese, and fresh herbs

Little Neck Clams

Small organic clams, served in marinara or white wine sauce and garlic oil

Fried Zucchini

Fried zucchini served with marinara sauce on the side

Mozzarella Sticks

Side of marinara sauce

Baked Clams

Parmesan cheese, breadcrumbs, and olive oil

Mussels

Sauteed in marinara sauce or white wine sauce and garlic oil

Cold Antipasto

Salami, prosciutto, mushroom, roasted red pepper, and artichoke hearts marinated, fresh mozzarella, sliced tomato over a bed of mixed greens, and balsamic vinaigrette

Carpaccio

Raw slices beef tenderloin served with arugula truffle oil, lemon, capers, and Parmesan cheese. Served raw or undercooked, and contained (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eg

Hot Antipasto

Clams, mussels, and shrimp sauteed in white wine, lemon, and fried calamari with a side of marinara sauce

Shrimp Cocktail

Served with cocktail sauce on the side

Red Beet Salad

Capers, gorgonzola cheese, over mixed green salad with balsamic vinaigrette, and olive oil

Caesar Salad

Romaine lettuce, homemade croutons, and Parmesan cheese tossed with hand-crafted Caesar dressing

Italian Salad

Mixed green salad, cucumber, tomato, kalamata olives, green olives, and carrots. House Italian

Balsamic Salad

Mixed green salad, cucumber, tomato, kalamata olives, green olives, and carrots. Balsamic vinaigrette

Caprese Salad

Fresh mozzarella, fresh vine-ripened tomato, olive oil, fresh basil, and oregano over a bed of mixed greens

Minestrone Soup

Made with fresh vegetables

Stracciatella

Eggs mixed with grated Parmesan, and fresh spinach

Tortellini Brodo

Meat tortellini and fresh spinach

Barley Soup

Fresh barley, carrots, spinach, and potato

Pasta Fagioli

Cannellini beans, pasta, spinach, and potato

Veal Parmesan

Breaded and fried served with tomato sauce, topped with melted mozzarella cheese

Veal Saltimbocca

Sauteed with white wine, prosciutto, sage, and melted mozzarella cheese over a bed of spinach

Veal Piccata

Pounded and sauteed in white wine, fresh lemon, and capers

Veal Marsala

Pounded and sauteed with fresh mushroom, marsala wine, and brown gravy

Veal Sorrentino

White wine, prosciutto, eggplant, and mozzarella cheese in a light tomato sauce

Chicken Parmesan

Chicken breast breaded and fried served with tomato sauce, topped with melted mozzarella cheese

Chicken Marsala

Chicken breast pounded and sauteed with mushroom, marsala wine, and brown gravy

Chicken Saltimbocca

Chicken breast, white wine, prosciutto, sage, melted mozzarella cheese on top over a bed of baby spinach

Chicken Sorrentino

Chicken breast, white wine, eggplant, prosciutto, and melted mozzarella cheese, with a light tomato sauce

Chicken Piccata

Chicken breast pounded and sauteed in white wine, capers, and lemon

Eggplant Parmesan

Pan-seared eggplant with tomato sauce topped with mozzarella cheese

Chicken Bellini

Chicken breast sauteed in white wine, with fresh mozzarella, red roasted peppers, and kalamata olives

Chicken Rollatini

Stuffed with mozzarella, prosciutto, and sauteed with mushroom, heavy cream, and white wine

Shrimp Marinara

Sauteed in white wine, marinara sauce, and fresh mushroom. Available in spicy

Shrimp Amore

Sauteed with white wine, artichoke heart, and lemon

Filet Sole Piccata

Sautéed in white wine with capers, kalamata olives, anchovies, and light marinara sauce

Calamari Marinara

Sautéed with white wine, marinara sauce, and fresh basil or garlic, olive oil, and white wine

Seafood Risotto

Fresh garlic, olive oil, shrimp, scallops, and calamari. Touch of marinara sauce

Lasagna

Made with homemade pasta, ricotta, Parmesan, meat sauce, and melted mozzarella cheese

Linguini with Clams

Fresh clams with your choice of red sauce or white sauce with olive oil, fresh garlic, and white wine

Linguini Seafood

Clams, mussels, shrimp, scallops. Choice of red or white sauce and garlic oil

Baked Ziti

With tomato sauce, ricotta cheese, and melted mozzarella on top

Manicotti

Homemade pasta, filled with ricotta, mozzarella, and Parmesan cheese served with tomato sauce and melted mozzarella

Penne Primavera

Sauteed in garlic, extra virgin olive oil, zucchini, carrots, mushroom, green peas, and fresh tomato

Tartufo

Vanilla and chocolate ice cream with cherries and almonds in a chocolate shell

Traditional Cannoli

A classic treat served with our fresh cream

Crème Brulee

Cool and smooth with a subtle citrus flavor and perfectly glazed top

Chocolate Souffle

With a rich, warm filling and fresh whipped cream on the side. Served raw or undercooked, and contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food

Limoncello Cake

Vanilla cake flavored with limoncello. Topped with fluffy, and vanilla frosting

Tiramisu

The lady fingers in this creamy traditional treat are soaked in Frangelico, Kahlua, Disaronno, and Grand Marnier. Served raw or undercooked, and contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood

Chocolate Cannoli

A decadent twist on the aforementioned classic treat served with our fresh chocolate crème

Italian Style Cheesecake

Rich and creamy, flavored with Grand Marnier